The dessert I've chosen for the closure of 2013: chocolate tart with caramel mousse & caramel pear compote. One that inclu...

Can't believe Christmas is one week later, it felt like times had gone so quickly. When I think of last year Christmas, it...

This was the birthday cake I made for myself last week. I was planning to make a mousse cake with honeydew melon, coconut & pine...