Crunchy Pecan & Blueberry Muffins

This is one of our all-time favourite for breakfast at home & we had baked this almost once a week for 3 months!

Bon appétit!

Milestone in Life... Blueberry Cheesecake

I’m absolutely excited to say that I passed my PhD viva last week & now I’m a doctor, well, not official until I receive a confirmation letter from my university.

So, what next? (I got asked so many times)

The first thing I did was baking cakes from my kitchen, blueberry cheesecake & japanese cotton cake roll.

The plan afterwards is taking a break & slowing down for a bit, well, until Christmas then I’ll start looking for jobs in research & development.

I do miss all the fun of baking, food styling & photography.

I can’t wait to start baking, blogging & travelling.

The recipe I’m sharing is a chilled blueberry cheesecake, which I’ve made several times.

I finally managed to take some photos before it’s all gone :)

Blueberry cheesecake is my sister, Jenny’s best make, she is now busy working as a pastry chef in a hotel so I recreated the recipe for my family.

Don’t miss out the jelly layer, it’s absolutely delicious with the tangy cream cheese mousse & the nutty crust.

One Apple, Two Blueberry Cheesecakes & Three A Trip to Lewes

It’s my friend’s birthday and she had special request for a baked cheesecake.

So, the night before I met her, I baked, not one but two small cheesecakes.

The recipe was actually for a 8” cake but we’re going to a historical & lovely town called Lewes.

It’s not a good idea to bring a giant 8” cake around.

The little cheesecake turned out great with simple arrangement of poached apples & my friend loved it :)

I cooked some blueberry jam & simply spread over the other cheesecake which I brought to my mum the next day when we had lunch together.

Lewes was an adorable town, full of antique shops, cozy cafe & cute crafts stores.

There is also a big flea market & it's like treasure hunting :)

Floral tea cups & saucers bought from Lewes.

Summer Berry Mousse Cake

I'm going to Swansea... again.

Only this time is in summer.

I'm tired of London, so it's time for a quick escape from the city.

Blueberry Yakult Cheesecake

I didn't keep up to update the blog, as I've been busy with my study.

Anyhow, I made a blueberry cheesecake using Yakult & yogurt.

Yes, Yakult... In Malaysia, I loved it when I was a kid.

At that times, it was one of the healthy drink that parents allowed & kids loved.

Now, there're other healthy drinks for kids.