Green Tea Biscuits

I've made some green tea biscuits last week.

I always wanted to use the green tea powder I bought from Taiwan.

The recipe I found online doesn't use green tea powder, I think it might be a good idea to put some in.

Fortunately, it still tastes good. ^o^

Next time, I wanna try making green tea cake.

自从爱上了烤饼干后，一有空闲就会在网上找食谱。
其实烘焙是我三姐的爱好，我常叫她烤饼干给我。
可是，她是半工半读的，所以很忙。
之后我就开始自己来，我自己烤的都是少甜的。
觉得外面卖得都太甜了，现在我都不在外面买饼干了。

Recipe:

75g icing sugar

50g unsalted butter

140g plain flour

30g corn flour

1/4 tsp soda

50g milk

2 tsp green tea powder

Butter (softened) + sugar, beat until smooth.

Add milk, mix well.

Sift plain flour & corn flour in & mix well.

Add green tea powder & mix into a soft dough.

Wrap with plastic film & refrigerate for 30 min.

Roll into small sized balls, place 5 cm apart, flatten slightly.

Bake at 150'C in preheated oven for 25 min.